Frozen "Yogonanas"
20 Minutes Prep
2 Hours 20 Minutes Total
14 Servings
110 Calories per Serving
Watch your little ones’ faces light up when you offer them these three-ingredient wonders.
Ingredients
- 2 containers (6 ounces each) Yoplait® Original yogurt strawberry
- 14 wooden sticks with rounded ends
- 7 large bananas, peeled and cut crosswise in half
- 2 cups Golden Grahams™ cereal, finely crushed
Directions
- Cover cookie sheet with waxed paper. Place yogurt in shallow bowl.
- Carefully insert wooden stick into cut end of each banana half. Roll each banana in yogurt, then sprinkle with cereal. Place on cookie sheet.
- Freeze about 2 hours or until firm. Cover tightly and keep frozen.
Expert Tips
- Tie ribbons around the sticks, or decorate with animal stickers to add to the fun for the little “monkeys” at a zoo-themed party.
- Drizzle with melted chocolate and peanut butter chips for Frozen PB Chocolate ‘Nanas.
- You may think rolling the yogurt-covered bananas in the cereal would coat them more easily, but all it does is clump up the cereal. Spinkling is the best way to go!
Nutrition
1 Serving
Calories 110 (Calories from Fat 5); Total Fat 0.5g (Saturated Fat 0g, Trans Fat 0g); Cholesterol 0mg; Sodium 60mg; Total Carbohydrate 24g (Dietary Fiber 2g, Sugars 13g); Protein 2g
% Daily Value: Vitamin A 4%; Vitamin C 10%; Calcium 6%; Iron 6%
Exchanges: 1/2 Starch, 1 Other Carbohydrate
Carbohydrate Choices: 1.5
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